While in Meng Zi with the Rices, we got to enjoy Meng Zi's famous "over the bridge noodles" again at a lively, fun restaurant called Brothers Jiang. You're given a huge bowl of boiling broth, a bowl of uncooked rice noodles, and a plate with slices of meat, mushrooms, green onions, and tofu. The hot broth cooks everything in minutes. DIY noodle soup!



Here I am enjoying (apparently a little too much) my "over the bridge noodles." Please, keep in mind that Brian is the one taking this video and is therefore the closest one to the camera :-)
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